The Farmhouse Caterers
farm-to-table catering and event planning in the Catskills
Sharon is no stranger to the restaurant business. She has managed restaurants in the Catskills and on the East End of Long Island over the last two decades. Growing up with her Sicilian mother and grandmother, Sharon was always around delicious, homemade food. Her family taught her the importance of using fresh ingredients and not cutting corners. Throughout her career, she has been fortunate to have the opportunity to combine her love of food with her strong entrepreneurial spirit and her interpersonal skills. One thing you'll immediately notice about Sharon is her infectious smile and upbeat attitude.